Hiking Meal Adventure Food Pasta ai Funghi 144 g

Hiking Meal Adventure Food Pasta ai Funghi 144 g

A vegetarian-friendly pasta dish – mushrooms, leek, bell pepper, and onion in a creamy Emmental cheese sauce.

Instructions: Open the pouch by tearing at the marked line. Remove the small sachet (oxygen absorber) from the pouch. Fold out the bottom. Add hot water up to line 8 (on the right side of the pouch) – 350 ml. Stir well and close the pouch. Let it stand for 8 minutes. Stir again and eat directly from the pouch if desired.

Packaging: Pouch 144 g

Analysis: 100 g: Energy 414 kcal / 1733 kJ, carbohydrates 54.3 g, protein 15.8 g, fat 13.9 g. Pouch 144 g: Energy 600 kcal / 2512 kJ

Ingredients: Pasta 57% (wheat, egg, salt), cheese powder 12% (cheese, salt), milk powder, sunflower oil, potato starch, bell pepper 4%, onion 3%, mushrooms 2%, salt, leek 1%, glucose syrup, pepper 0.07%.

Allergy information: Product contains gluten, egg, milk. May contain traces of nuts and peanuts.

Each pouch contains a small "oxygen absorber" sachet to ensure the freshness and longer shelf life of the food. Remove it from the food pouch before use.